Posts Tagged ‘ sauce ’

Chocolate Sauce – Good for adding to Mochachino or Desert

Thursday, October 28th, 2010

Ingredients

  • 1 Cup cocoa powder
  • 1 1/2 cups sugar
  • 1 pinch of salt
  • 1 1/2 cups water
  • 1 teaspoon vanilla essence
  • 1/4 cup Cream (Optional)

Instructions

  1. Stir all ingredients together
  2. Boil 2-5 minutes on high stirring rapidly until sauce begins to thicken (sometimes may take a little longer)
  3. Let it cool If you are using this as a desert topping, add the cream and stir it in, otherwise this stores nicely in the fridge as a nice additive to your morning coffee
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Vegetarian Shish Kebabs

Wednesday, October 21st, 2009

Ingredients: (These are all optional, try your own favs and give me more ideas by all means!)

  • Mushrooms
  • Onions
  • Zucchini
  • Capsicum
  • Carrot
  • Garlic
  • Chunky Sweet Potato
  • Diced Pineapple (can)
  • Sweet Chilli Sauce

Instructions:

  1. Pre-cook anything requiring longer cooking time (ie Sweet Potato)
  2. Chop all items chunky sizes
  3. Put them onto the kebab stick.
  4. Keep the juice from the pineapple chunks, mix in a good portion of the sweet chilli sauce (depending how you like it).
  5. Put kebabs in a bowl or similar then pour sauce over the kebabs.

You can also add lime in here or any other flavours you may want to the sauce, even a few herbs and spices would go down well. As for the ingredients they are just an idea, you can add as many as you want however you want.

Cook on BBQ or in the oven for about 15 minutes at a medium heat.

Cooking time (duration): 10min

Diet type: Vegetarian

Diet (other): Reduced fat

Number of servings: As many as you need

Meal type: lunch, dinner,BBQ

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